How could Swiss gastronomy be complete without the conviviality of a cheese-focused dish? Mobile-food.ch brings together passionate vendors who make cheese the star of your event. Whether it's a steaming raclette served outdoors, a creamy fondue shared with friends or a gourmet take on mac ’n’ cheese, these artisans make hearts and taste buds melt.

The selected chefs and food trucks offer a wide range of cheese-centric recipes: raw-milk raclette with potatoes and pickles, half-and-half fondues perfumed with white wine, burgers with raclette cheese, croques and macaroni coated in cheddar or Gruyère. They skillfully play with local and international cheeses to create unique flavours, incorporating truffles or blue cheeses, for example. Vegetarian and lactose-free options are also available so that everyone can indulge. With their expertise, these providers adapt portions and presentation for all types of events: cosy weddings, relaxed corporate parties, winter markets or summer festivals.

Every service celebrates conviviality and sharing – values at the heart of Swiss food culture. Travelling cheesemongers bring their specialist equipment, from traditional raclette grills to giant fondue cauldrons, to offer your guests an authentic experience. They can also provide culinary entertainment, teaching guests how to scrape melted cheese or compose their own decadent mac ’n’ cheese. With their know ‑ how, they advise on wine pairings and accompaniments to elevate the main dish.

Treat your guests to an unforgettable cheese experience by booking a provider on Mobile-food.ch. These specialists will turn your event into a warm and comforting moment where cheese takes centre stage.